
Garlic Is as Good as Ten Mothers
Released: 1980-10-12
A zesty paean of praise to the greater glories of garlic. This lip-smacking foray into the history, consumption, cultivation and culinary/curative powers of the stinking rose features chef Alice Waters of Chez Panisse, and a flavorful musical soundtrack. Preserved by the Academy Film Archive in 1999.
Documentary
7.5 / 22
Duration: 51 min.
Budget: $0
Revenue: $0
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